Hello dear
Welcome To Lē'ahi Market
Lē'ahi Market, nestled at 300 Rodgers Blvd in Honolulu, is more than just an airport eatery; it’s a culinary sanctuary that showcases the diversity of flavors Hawaii has to offer. With a menu brimming with delectable burgers, like the classic cheeseburger and unique avocado banh mi, Lē'ahi ensures that even the most discerning palates are satisfied. The warm, casual atmosphere is complemented by attentive service and a full bar, perfect for unwinding after a long journey. Vegetarian options and locally inspired dishes, such as the Furikake Crusted Ahi Salad, highlight the freshness and quality of ingredients used. Whether traveling for business or pleasure, Lē'ahi Market promises a delightful dining experience.
Taste the best
Discover Our Menu
Island Caesar
$15.99Tonkotsu
$17.99Garlic Fries
$10.99
Chicken Skewer
$18.99Leahi Shrimp Tempura
$17.49Korean Chicken
$24.99
Kalua Pork Cabbage
$24.99Teriyaki Chicken
$24.99Grilled Mahi Mahi
$25.99 About
Lē'ahi Market
Welcome to the culinary oasis of Lē'ahi Market, nestled conveniently at 300 Rodgers Blvd in Honolulu, HI. This vibrant eatery stands out in the bustling airport scene, offering an exceptional selection of burgers and sandwiches that redefines what airport dining can be. With its unique blend of local flavors and fast service, it's no wonder travelers are flocking to this delightful spot.
One of the highlights of Lē'ahi Market is its commitment to quality. Customers rave about the Furikake Crusted Ahi Salad ($22.99), which embodies the freshness and vibrant flavors of the islands. As noted by Michael Rosenbaum, this dish is a testament to the market's dedication to using fresh ingredients that truly shine.
- Greens:
- Island Caesar - $15.99
- Furikake Crusted Ahi Salad - $22.99
- Ramen and Rice Bowls:
- Local Style Shoyu - $16.99
- Miso - $16.99
- Tonkotsu - $17.99
- Grilled Mahi Mahi - $25.99
- Teriyaki Chicken - $24.99
- Kalua Pork Cabbage - $24.99
- Korean Chicken - $24.99
For those seeking a hearty meal, the offerings extend to a range of ramen bowls and rice dishes. Randy T praised the loco moco and burgers, highlighting the consistent quality that keeps guests returning. The Miso Ramen ($16.99) is particularly noteworthy, delivering rich, savory flavors that craft a comforting bowl that warms the soul.
And let's not overlook dessert! The Lilikoi Mango Cheesecake priced at $10.99 is a must-try that adds the perfect sweet note to round off your meal. As mentioned by Bryan Lauas, this dessert pairs beautifully with a cocktail and leaves diners vibrating with delight—a euphoric conclusion to an already exhilarating dining experience.
What sets Lē'ahi Market apart is not just its menu, but also its ambiance and service. The attentive staff, like Uncle Timi, enrich the dining experience, making every guest feel welcomed and valued. This welcoming touch combined with their exceptional food creates an atmosphere that is both relaxed and refined.
In a nutshell, Lē'ahi Market is redefining airport dining with its emphasis on quality, flavor, and service. Whether you’re passing through or settling in for a bite while waiting for a flight, this is a destination that promises to delight your palate and elevate your airport experience to new culinary heights.
People talk
Our Guestbook
“ Very good quality food for an airport. Furikake Crusted Ahi Salad was delicious tasted fresh. Service was quick and pleasant. They do breakfast before 9.30am also. ”
“ Yeah, so I might have had an outlier experience, or not. I have no idea. But as I enter my senior years it occurs to me that Ive never bellied up to a bar at an airport in my life. I mean.. Ive had a drink or two a few times, but Ive never really said fck it. Lets DO this! Today I did. At this place. Just sat the F down at the bar and started ordering drinks.. and a burger. The burger was decent. The fries.. the fries are where a lot of places screw the pooch these days, often serving up some weird coated fries overly crunchy sticks designed by committee in a lab. Theirs were not that. I appreciated that detail. What! More cocktails? Of the whiskeyrye type originating in the 1870s? Please and thank you! The Filipino guy manning the bar was professional with a pleasant demeanor. I tried not to be too obnoxious, tho the strength of the elixirs may be fogging my recollection somewhat. They dont have a dessert menu, but they do have a dessert. A lilikoi cheesecake. So... theres a light li hing mui glaze on the plate and a big dollop of cream. Holeeejezzuzgawd its brilliant. I dunno. Maybe its the alcohol talking as I did have another whiskey sour with the cheesecake but this combo had me vibrating with delight. The sour, the sweet, the bloodbrain barrier Bulleit hit.. wonderful. Your mileage may vary, but my first goforbroke Airport Bar experience might have been my best. ”
“ Best airport food ever. I got crispy chicken sandwich and Korean chicken bowl and it was so good. Uncle Timi served us and he is so nice. 1010 ”
“ Loco moco and burgers were good. Service was excellent. Been here a few times while passing through. Hasnt let me down. ”
“ I tried the miso ramen. It was flavorful and savory. Needed chili sauce, which they did not have, but I used Tabasco sauce to add a little kick. BTW Im surprised that this was the cheapest meal Ive had since Ive been in Hawaii. ”
“ The food was surprisingly good and the service was great. I got the bbq pork sandwich and my husband got the cheeseburger. ”
“ For airport food, cheeseburger fries pricey, but spot on good with fresh veggies on it crispy fries. Tempura Shrimp also good. Lilikoi cheesecake a sugar bomb but hit the spot. Reggie our server was great too. ”
“ lovely service and reasonable prices. Id highly recommend the moco loco the meat was freshly grilled juicy and the gravy was flavorful. I definitely plan on returning any time I am at HNL airport. note the dine in food is far superior to the grab and go bowls at the front of the joint. also even if you purchase grab and go, you cannot eat at the restaurant seating! ”